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Aged Pecorino

The La Baronia’s Aged Pecorino is a fine cheese made from Lacaune sheep’s milk and aged for over 6 months.

6,00 

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The product

Its cooked, semi-hard texture is compact, with a rich and intense flavor.
The aromatic notes of cooked butter, dried fruit, and toasted hazelnuts elevate its fragrance and lingering taste.
Best enjoyed at room temperature, it pairs wonderfully with honey or jams, as well as being delicious on its own.

Ingredients

Lacaune breed sheep’s single milk.

Allergens

Milk

Milk of origin

Italy

Conservation

20° C

Nutrition table

Average values per 100g of product

Energy (kJ)

2001,6

Energy (kcal)

478,4

Fat (g)

40

of which saturated fatty acids (g)

Carbohydrates (g)

0,3

of which sugars (g)

Protein (g)

29,5

Salt (g)

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