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White Scamorza

The White Scamorza from La Baronia is a stretched-curd cheese with a delicate and slightly sweet flavor, made from pasteurized cow’s milk.

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The product

With its firm texture and elastic paste, it is perfect for being enjoyed fresh or lightly melted in many recipes.
Its versatility makes it ideal for both appetizers and hot dishes, bringing the authentic and genuine taste of traditional cheese-making to the table.

Ingredients

Pasteurized cow’s milk, rennet, salt.

Allergens

Milk

Milk of origin

EU countries

Conservation

From +4° to +8°C

Nutrition table

Average values per 100g of product

Energy (kJ)

1123

Energy (kcal)

270

Fat (g)

19

of which saturated fatty acids (g)

12

Carbohydrates (g)

0,6

of which sugars (g)

0,6

Protein (g)

24

Salt (g)

1

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