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Cacioricotta

La Baronia’s Cacioricotta is a unique aged cheese that combines the freshness of ricotta with the firm structure of caciocavallo.

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The product

Produced using traditional methods and carefully aged, it offers a distinctive and slightly savory flavor, with aromatic notes reminiscent of fresh milk and local herbs.

Perfect on its own, grated over pasta, or paired with sweet preserves, it is an authentic expression of Campania’s cheesemaking tradition.

Ingredients

Milk, may contain traces of nuts.

Allergens

Milk, may contain traces of nuts

Milk of origin

Italy

Conservation

+ 4°C

Customer Service

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